CUISINE
Taiwanese Recipes
Embark on a culinary journey through Taiwan with ShinyRecipe. We've gathered a delightful collection of cherished Taiwanese dishes, from the lively energy of night market street food to the comforting warmth of family dinner table classics. Our in-depth guides offer precise, step-by-step instructions and insider tips, empowering you to master the characteristic sweet, savory, and umami profiles that define Taiwanese cooking, all from your own kitchen.
Taiwanese Oyster and Pork Floss Omelet
Easy • 18 min
Taiwanese Three Cup Chicken with Fresh Basil and Ginger
Easy • 40 min
Taiwanese Spicy Wonton Soup (Hong You Chao Shou)
Medium • 35 min
Taiwanese Braised Pork Belly with Bamboo Shoots
Medium • 110 min
Taiwanese Fermented Tofu and Pork Floss Congee
Easy • 50 min
Taiwanese Clam and Loofah Soup (Ge Li Si Gua Tang)
Easy • 25 min
Taiwanese Braised Pork Hock with Peanuts
Medium • 200 min
Taiwanese Scallion Pancake with Braised Beef and Pickled Mustard Greens
Medium • 90 min
Braised Tofu with Minced Pork and Fermented Black Beans
Easy • 40 min
Taiwanese Savory Radish Cake with Dried Shrimp and Scallions
Medium • 90 min
Taiwanese Savory Sticky Rice with Braised Pork and Mushrooms
Medium • 65 min
Taiwanese Oyster and Pork Belly Stir-fry with Fermented Black Beans
Medium • 30 min
Cloud-Like Taiwanese Honey Castella Cake
Medium • 70 min
Spicy Taiwanese Dry Noodles with Savory Minced Pork (Gan Ban Mian)
Easy • 25 min
Taiwanese Spicy Beef Noodle Soup with Pickled Mustard Greens
Medium • 175 min
Taiwanese Fried Doughnut with Sweet Black Sesame Filling
Medium • 60 min
Taiwanese Braised Pork Belly with Preserved Mustard Greens
Medium • 140 min
Taiwanese Savory Egg Crepes with Pork Floss and Cheese
Easy • 25 min
Crispy Taiwanese Fried Dough Sticks with Sweet Peanut Dipping Sauce
Medium • 35 min
Taiwanese Fried Chicken Steak (Ji Pai)
Medium • 35 min
Taiwanese Pork and Vegetable Stir-Fried Rice Vermicelli
Medium • 35 min
Taiwanese Oyster Vermicelli with Braised Pork Intestines
Medium • 50 min
Taiwanese Grass Jelly with Taro Balls and Sweet Potato Balls (Xian Cao)
Medium • 65 min
Taiwanese Spicy Beef Tripe Salad
Medium • 140 min
Taiwanese Three-Layered Pork Belly (San Ceng Rou)
Medium • 110 min
Crispy Taiwanese Pork Chop with Rice (Pai Gu Fan)
Medium • 45 min
Taiwanese Popiah (Fresh Spring Rolls)
Medium • 55 min
Taiwanese Savory Peanut and Pork Floss Toast
Easy • 10 min
Taiwanese Congee with Pork Floss and Preserved Duck Egg
Easy • 55 min
Taiwanese Savory Turnip Cake with Fried Egg and Chili Sauce
Easy • 30 min
Taiwanese Scallion Oil Noodles (Cong You Ban Mian)
Easy • 25 min
Taiwanese Oyster Omelet with Sweet Chili Sauce
Medium • 30 min
Traditional Taiwanese Ginger Duck Soup (Jiang Mu Ya)
Medium • 110 min
Taiwanese Braised Pork Ribs with Daikon (Lu Pai Gu)
Medium • 110 min
Authentic Hakka Stir-fry (Hakka Chao)
Medium • 35 min
Classic Taiwanese Beef Noodle Soup (Niu Rou Mian)
Medium • 170 min
Taiwanese Shrimp and Pork Wonton Soup
Medium • 45 min
Taiwanese Cabbage Stir-fry with Dried Shrimp
Easy • 20 min
Traditional Taiwanese Peanut Candy (Gong Tang)
Medium • 35 min
Taiwanese Mung Bean Pancakes with Tangy Pickled Radish
Medium • 45 min
Taiwanese Pork Belly Buns (Gua Bao)
Medium • 110 min
Taiwanese Minced Pork with Pickled Cucumber (Lu Rou Fan with Pickles)
Easy • 60 min
Classic Taiwanese Salt and Pepper Shrimp
Easy • 25 min
Taiwanese Clam Soup with Ginger and Basil
Easy • 20 min
Taiwanese Sweet Potato Porridge with Pork Floss and Pickled Cucumber
Easy • 40 min
Taiwanese Taro Ball Dessert Soup (Q Taro)
Easy • 50 min
Taiwanese Savory Soy Milk with Crispy Youtiao
Easy • 15 min
Crispy Taiwanese Popcorn Chicken (Yan Su Ji)
Medium • 35 min
Taiwanese Beef Stir-fry with Satay Sauce
Easy • 25 min
Taiwanese Wagui: Savory Rice Pudding with Shrimp & Mushrooms
Medium • 70 min
Taiwanese Sweet Potato and Ginger Congee
Easy • 50 min
Authentic Taiwanese Braised Pork Belly (Lu Rou Fan)
Medium • 110 min
Authentic Taiwanese Mung Bean Cake (Lu Dou Gao)
Medium • 45 min
Savory Scallion Pancake Breakfast Sandwich
Easy • 25 min
Taiwanese Savory Rice Porridge (Congee)
Easy • 40 min
Authentic Taiwanese Oyster Omelet (Orh Ah Jian)
Medium • 25 min
Taiwanese Pork and Mushroom Rice (Lu Rou Fan)
Easy • 75 min
Taiwanese Scallion Pancake Egg Rolls (Dan Bing)
Easy • 25 min
Authentic Taiwanese Three Cup Chicken (San Bei Ji)
Easy • 40 min
Savory Scallion Pancake Egg Wraps
Easy • 15 min