COLLECTION
Middle Eastern Breakfasts
Journey to the heart of Middle Eastern culinary traditions with ShinyRecipe's curated collection of breakfast and brunch dishes. Discover the vibrant, spiced warmth of classic shakshuka, the comforting, earthy richness of ful medames, and the delicate sweetness of halva or date-filled pastries. These recipes offer an authentic taste of the region's diverse morning flavors, inviting you to explore time-honored preparations and bring the distinctive aromas and tastes of the Middle East to your table.
Iraqi Kubba Halab: Crispy Rice Patties with Spiced Beef & Peas
Medium • 75 min
Sudanese Ful Medames with Hard-Boiled Eggs and Fresh Vegetables
Easy • 35 min
Flaky Israeli Bourekas with Spinach and Feta
Medium • 45 min
Syrian Kibbeh Nayyeh with Fresh Mint and Olive Oil
Medium • 25 min
Libyan Asida with Date Syrup and Ghee
Easy • 25 min
Syrdaq: Azerbaijani Cheese and Egg Scramble with Fresh Tomatoes
Easy • 25 min
Jordanian Fatayer Sabanekh (Spinach Pies) with Pine Nuts
Medium • 85 min
Libyan Ma'akouda: Savory Potato Fritters with Cumin and Cilantro
Easy • 35 min
Palestinian Manakish with Za'atar and Labneh
Easy • 35 min
Iraqi Baytinjan Maqli: Fried Eggplant with Eggs and Tomatoes
Easy • 40 min
Hearty Kazakh Kazy with Eggs and Fresh Herbs
Easy • 20 min
Libyan Ka'ak (Sesame Seed Cookies) with Mint Tea
Easy • 35 min
Shakshuka with Feta and Cilantro
Easy • 35 min
Palestinian Knafeh Bi Jibneh (Sweet Cheese Pastry) with Pistachios
Medium • 55 min
Jordanian Shakshuka with Poached Eggs and Halloumi
Medium • 40 min
Yemeni Khubz al-Tawa with Honey and Ghee
Easy • 35 min
Malawach with Honey and Labneh
Easy • 20 min
Savory Armenian Lahmajoun Breakfast Wraps with Zesty Herbs and Yogurt
Medium • 35 min
Syrian Feteer Meshaltet: Flaky Layered Pastry with Honey and Cream
Medium • 50 min
Yemeni Sabaya: Layered Honey Bread with Black Seeds
Medium • 55 min