CUISINE
Singaporean Recipes
Embark on a culinary journey through Singapore with ShinyRecipe. Discover a treasure trove of authentic dishes, essential ingredients, and expert cooking techniques to recreate the vibrant flavors of this island nation in your own kitchen.
Breakfast
Authentic Singaporean Mee Siam with Tangy Gravy
Medium • 45 min
Dessert
Singaporean Ice Kachang: Shaved Ice with Assorted Toppings and Syrups
Easy • 20 min
Lunch
Classic Singapore Chili Crab with Sweet & Spicy Sauce
Advanced • 55 min
Dinner
Singaporean Char Kway Teow (Stir-fried Flat Rice Noodles)
Medium • 35 min
Dessert
Singaporean Ondeh-Ondeh (Pandan Glutinous Rice Balls) with Gula Melaka Filling
Medium • 45 min
Breakfast
Singaporean Carrot Cake (Chai Tow Kway) with Dark Soy Sauce
Medium • 35 min
Dessert
Singaporean Tau Suan (Split Mung Bean Dessert) with Fried Dough Fritters
Medium • 60 min
Dessert
Velvety Singaporean Tofu Pudding with Gula Melaka Drizzle
Easy • 35 min
Breakfast
Singaporean Mee Siam (Spicy Vermicelli) with Prawns and Tau Pok
Medium • 45 min
Breakfast
Authentic Singaporean Roti Prata with Fish Curry and Teh Tarik
Medium • 75 min
Dessert
Classic Singaporean Chendol with Gula Melaka and Red Beans
Easy • 35 min
Lunch
Singaporean Char Kway Teow with Prawns, Cockles, and Chinese Sausage
Medium • 35 min
Breakfast
Classic Singaporean Chwee Kueh with Savory Preserved Radish Topping
Medium • 60 min
Dessert
Singaporean Pandan Chiffon Cake with Coconut Cream
Medium • 80 min
Dinner
Singaporean Satay with Peanut Sauce and Ketupat
Medium • 50 min
Dessert
Singaporean Durian Pengat with Gula Melaka
Easy • 35 min
Dinner
Authentic Singaporean Minced Pork Noodles (Bak Chor Mee)
Medium • 35 min
Lunch
Authentic Singaporean Hokkien Mee
Medium • 45 min
Dinner
Singaporean Herbal Pork Rib Soup (Bak Kut Teh)
Medium • 140 min
Dessert
Classic Singaporean Pulut Hitam (Black Glutinous Rice Porridge)
Easy • 70 min
Lunch
Singaporean Laksa Lemak with Prawns and Fish Cake
Medium • 45 min
Breakfast
Savory Singaporean Carrot Cake (Chai Tow Kway) with Preserved Radish and Chili
Medium • 45 min
Dinner
Singaporean Hainanese Chicken Rice with Chili and Ginger Sauce
Medium • 85 min