SHINYRECIPE
All Recipes
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Norwegian Fiskekaker: Pan-Fried Fish Cakes with Remoulade
Easy•35 min
Classic Romanian Apple Plăcintă: Thin-Crusted Apple Pie
Medium•85 min
Hearty Yemeni Thareed: Lamb & Vegetable Broth with Flatbread
Medium•115 min
Classic English Porridge with Golden Syrup and Cream
Easy•10 min
Somali Sambusa with Spicy Green Chili Dip
Medium•50 min
Classic Crema Catalana: Caramelized Custard with Citrus and Cinnamon
Easy•40 min
Aveluk Salad: Armenian Wild Sorrel with Walnuts and Pomegranate
Easy•15 min
Kurdish Qayghan: Herb and Egg Frittata with Flatbread
Easy•35 min
Traditional Lorne Sausage with Toasted Bannock and Fresh Tomato
Easy•25 min
Sichuan Candied Sweet Potatoes with Toasted Sesame Seeds
Easy•35 min
Authentic Cameroonian Koki Beans with Hard-Boiled Eggs
Medium•80 min
Costa Rican Olla de Carne: Hearty Beef and Vegetable Stew
Medium•175 min
Paraguayan Dulce de Mamón: Papaya Preserve with Vanilla and Cinnamon
Easy•110 min
Paraguayan Pastel Mandi'o: Savory Fried Cassava Empanadas
Medium•50 min
Uruguayan Media Lunas: Croissant-Style Pastries with Coffee
Medium•45 min
Hāngī-Style Chicken and Vegetable Salad with Kawakawa Dressing
Easy•55 min
Nicaraguan Arroz con Leche with Raisins and Cinnamon
Easy•35 min
Nicaraguan Chancho con Yuca with Mojo Sauce
Medium•170 min