SHINYRECIPE
All Recipes
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Ecuadorian Bolones de Verde: Savory Plantain Dumplings with Pork and Cheese
Medium•45 min
Kazakh Chak-Chak: Honey-Glazed Noodle Dessert with Dried Fruits
Medium•50 min
Haitian Dous Makos: Layered Vanilla and Chocolate Fudge
Medium•60 min
Mongolian Boov: Golden Fried Pastries with Honey Glaze
Easy•35 min
Traditional Irish Lamb Stew with Root Vegetables and Pearl Barley
Medium•170 min
Himalayan Blood Sausage with Rice and Aromatic Spices
Medium•70 min
Bulgarian Sarmi: Savory Cabbage Rolls with Pork, Beef, and Rice
Medium•150 min
Latvian Kartupeļu Pankūkas ar Sēņu Mērci: Potato Pancakes with Mushroom Sauce
Medium•55 min
Grietinės Pyragas: Lithuanian Sour Cream Cake with Poppy Seeds and Lemon
Easy•60 min
Hearty Polish Beef Roulades with Bacon and Pickles
Medium•150 min
Cuban Plantain Tostada with Fried Egg and Avocado
Easy•25 min
Hearty Cabbage and Mushroom Varenyky
Medium•80 min
Venezuelan Tostones with Creamy Guasacaca
Easy•35 min
Authentic Singaporean Mee Siam with Tangy Gravy
Medium•45 min
Tanzanian Coconut Milk Chapati: A Flaky Flatbread Delight
Medium•45 min
Laotian Ping Gai: Grilled Marinated Chicken with Spicy Dipping Sauce
Medium•45 min
Burmese Mont Di: Rice Noodle Salad with Chicken and Chickpea Flour Dressing
Medium•45 min
Kugel Yerushalmi: Sweet and Savory Caramelized Noodle Pudding
Medium•110 min