SHINYRECIPE
All Recipes
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Finnish Runeberg Torte with Raspberry Jam and Almond Glaze
Medium•45 min
Golden Ackee and Saltfish Patties with Scotch Bonnet Aioli
Medium•55 min
Kazakh Chak-Chak: Honey-Glazed Fried Dough
Medium•50 min
Nigerian Suya Skewers with Spicy Peanut Sauce and Jollof Rice
Medium•75 min
Sicilian Coffee Granita with Brioche and Espresso
Easy•255 min
Israeli Falafel Platter with Hummus, Tahini, and Israeli Salad
Medium•40 min
Danish Herring Salad with Apples and Horseradish on Rye Bread
Easy•15 min
Yemeni Date and Nut Ma'amoul with Rosewater Glaze
Medium•65 min
Irish Barmbrack (Fruit Bread) with Spiced Tea Glaze
Medium•70 min
Icelandic Rhubarb Crumble with Vanilla Skyr Topping
Easy•55 min
Eritrean Mango and Cardamom Rice Pudding with Pistachios
Easy•50 min
Traditional English Kedgeree with Smoked Haddock
Medium•45 min
Cameroonian Pineapple & Passion Fruit Tart with Buttery Shortbread
Medium•75 min
Authentic Sri Lankan Kavum (Oil Cakes) with Kithul Treacle
Medium•50 min
Swedish Hash with Fried Egg and Pickled Beets (Pyttipanna)
Easy•30 min
Kurdish Lamb and Okra Stew with Rice (Bamia)
Medium•110 min
Sardinian Culurgiones (Potato and Mint Filled Pasta) with Tomato Sauce
Advanced•120 min
Ghanaian Banku with Okra Stew and Tilapia
Medium•90 min