SHINYRECIPE
All Recipes
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Uzbek Kaymak: Creamy Delight with Bread and Honey
Easy•190 min
Scottish Stovies (Potato and Meat Stew) with Oatcakes
Easy•75 min
Bangladeshi Chingri Malai Curry (Prawn Coconut Curry) with Steamed Rice
Medium•50 min
Cameroonian Plantain and Peanut Butter Ice Cream with Caramel Drizzle
Medium•240 min
Sicilian Granita al Limone with Fresh Mint
Easy•255 min
Comforting Chilean Carbonada: Beef & Vegetable Soup with Poached Egg
Easy•60 min
Authentic Ghanaian Hausa Koko (Spicy Millet Porridge) with Koose
Medium•65 min
Afghan Qabuli Pulao with Lamb and Carrots
Medium•120 min
Sweet Plantain & Picadillo Casserole (Pastelón de Plátano Maduro)
Medium•75 min
Trinidadian Callaloo with Okra and Coconut Milk
Medium•60 min
Kenyan Matoke with Beef and Peanut Sauce
Medium•65 min
Azerbaijani Shekerbura with Nut Filling and Cardamom
Medium•80 min
Estonian Hapukapsasupp (Sauerkraut Soup) with Smoked Pork and Sour Cream
Easy•75 min
Caldo Verde with Chouriço and Collard Greens
Easy•45 min
Traditional Latvian Sorrel Soup with Eggs and Sour Cream
Easy•40 min
Creamy Cuban Rice Pudding with Toasted Coconut and Cinnamon
Easy•55 min
Hearty Somali Cambuulo: Adzuki Bean Porridge with Butter and Sugar
Easy•100 min
Serbian Karađorđeva Šnicla with Tartar Sauce and Roasted Potatoes
Medium•75 min